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Frozen French Duck Breast 急凍法國鴨胸

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+ Duck Breast is a wonderful alternative to steak or lamb – it is quick to cook and it has wonderful flavour, which can be enhanced by sauces or glazes. 鴨胸肉可媲美牛排或羊排，烹調快捷方便，其肉味可以透過適當的調味增強。

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